Apple Brie Rolls

    This is an incredibly easy recipe and cheats because you use pre-made crescent rolls (although, in theory, you could make your own crescent dough).  The rolls looks extremely elegant and are an easy side to bring to potlucks or to make for dinner parties 

Apple Brie Rolls:

Servings: 16 rolls

Time: 5 minute prep, 10 minutes to bake
  Ingredients:

• 16 slices of brie
• 1 apple
• 16 candied pecans 
• 2 tubes of crescent rolls

   Instructions:

1. Unwrap and separate all of the rolls and lay out on a cutting board
2. Peel, core, and slice the apple:
   
3. Cut each slice of brie in half and get the pecans out:
   
4. Stack a piece of cheese, apple, cheese, apple, and end with pecans:
   
5. Place a cheese stack on each crescent and roll it:
   
   
   
   
   
   
   
   (Be sure to seal the edges)
6. Place in a preheated 350 degree oven for abou 10 minutes, or until slightly browned:
   
7. Enjoy!